THIS WEEK
I N T H IS I SSU E
4 HEADLINES
Local Israel
National Global
14 OPINION
Columns
Kvetch ’n’ Kvell
18 LIFESTYLE
& CULTURE
Food Arts
22 TORAH
COMMENTARY 23 COMMUNITY
Jewish Federation
Deaths Calendar
28 CLASSIFIEDS CANDLE LIGHTING
April 23
7:30 p.m.
April 30
7:37 p.m.
Val Arkoosh joins the crowded race
for a Senate seat.
7 Food columnist Keri White
riffs on hummus.
Theatre Ariel debuts ‘Leaves
from the Garden’
18 20
JEWISHEXPONENT.COM Miriam’s Advice Well
PASSOVER PROBLEM PROVES
PERPLEXING A reader got sick the week of Passover
and didn’t have a seder. Now the man’s
4-year-old child keeps asking when
they’re going to have a seder, and he isn’t
sure what to do. Miriam counsels that
there’s no wrong way to celebrate and
says a ceremony “with a fairly simple and age-appropriate compilation
of some seder highlights” would do just fine. From dating to parenting,
Miriam welcomes all questions. Email yours to news@jewishexponent.
com and put “Advice Well Question” in the subject line.
jewishexponent.com/2021/04/19/dear-miriam-passover- problem-proves-perplexing/
Philacatessen ORECCHIETTE WITH GROUND MEAT AND CAPERS
Keri White enjoys using orecchiette (“little ears”) pasta in recipes
because the shape catches components of the recipe and delivers
a perfect bite. In this weeks’s offering, White’s recipe features
orecchiette with ground meat — any kind will do — and capers.
Read Philacatessen, her online blog, for the recipe. And check
Philacatessen regularly for food content not normally found in
the printed edition, such as other recipes, restaurant reviews and
food news from around the Delaware Valley.
jewishexponent.com/2021/04/19/orechiette-with-ground- meat-and-capers/
EN J OY
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